IRISH CAR BOMB CUPCAKES!
They ended up deliciously! It was a chocolate Guinness cupcake, with Jameson chocolate ganache inside and a Bailey's buttercream frosting on top.
It was actually very easy to make, but rather time consuming. I took the recipe from the blog Une-deux senses (http://une-deuxsenses.blogspot.com/2009/11/irish-car-bomb-cupcakes.html) and it was very easy to accomplish.
When I got to the ganache, I had the choice of using Baileys or the Irish whiskey. I felt that with the Baileys in the frosting, the Jameson would give it a nice contract. It was a good choice.
I will be doing these again as the were just sinful...and a perfect treat to bring into the office on the Friday before St. Patty's Day!
May the luck of the Irish be with you!!
